PERM Trends—What’s the Latest Flavor?
May 2, 2013
PERM Trends—What’s the Latest Flavor?This 90 minute audio seminar was presented live on May 2, 2013, from 2:00 pm-3:30 pm eastern time.
It seems like every year since PERM was implemented in 2005, DOL focuses its audit efforts on new and different issues. Explore the latest trends in DOL and BALCA interpretations of labor certification rules and PERM adjudications. If you represent employers, you won't want to miss this seminar.
- PERM Audits --What Triggers an Audit?
- Financial Managers --Are All Analysts Financial Managers?
- Roving vs. Travel Requirement vs. Telecommuting
- Employee Referral Programs --How to Document an Employer's Legitimate ERP
- Verifying that the Employee Is Not Paying PERM Costs and Fees
FacultyAngela G. Moore (dl), San Francisco, CA
Angela G. Moore is a graduate of Georgetown University Law Center. She completed her undergraduate studies in International Relations, Law, and Organization through the School of Foreign Service at Georgetown University. She studied abroad in Ecuador and Argentina and worked abroad in Bolivia during those years.During her law school years, Ms. Moore obtained extensive experience working on refugee and immigration issues both through her work as a author, member, and editor for the Georgetown Immigration Law Journal and through her employment with the International Human Rights Law Group and for an immigration attorney.
Adam J. Rosen, Owings Mills, MD
Adam J. Rosen is a Member of the Murthy Law Firm. He is published in Bender's Immigration Bulletin on employment based immigration issues. Mr. Rosen was awarded the 2007-2008 Education / Conference Committee Co-Chair of the Year Award by the AILA Washington DC Chapter and currently serves on AILA's Board of Publications. Mr. Rosen received his J.D. from Case Western Reserve University.
David A.M. Ware, Metairie, LA
David A.M. Ware is a 1981 graduate of the University of Texas School of Law. He has practiced exclusively in the area of immigration and nationality law since 1982, with a consistent academic focus. Mr. Ware is active in AILA, NAFSA, and NACUA, and is a frequent speaker and author on immigration topics, including recent AILA and ILW publications and BusinessWeek online.
Seminar RecordingIncluded with registration, participants in the live seminar will receive a free downloadable recording of the seminar. It will be available in participant's Agora Digital Library approximately 4-7 business days from the seminar date.
Registration & Pricing
|AILA Member/International Associates||$129.00|
|AILA Member's Paralegal||$129.00|
|AILA Nonprofit Members||$129.00|
|AILA Law Student Members||$129.00|
|Nonmember Law Students||$199.00|
You can register for this event quickly and securely online by adding this item to your cart and paying by credit card or e-check. If for some reason you need to mail or fax in your registration, you can also download and complete a registration form.
If you register online, do not also mail in a registration form.
The "PERM Trends --What's the Latest Flavor? " audio seminar takes place Thursday, May 2, 2013 at the times noted below:
- 2:00 pm-3:30 pm eastern time
- 1:00 pm-2:30 pm central time
- 12:00 pm-1:30 pm mountain time
- 11:00 am-12:30 pm pacific time
The registration deadline for this seminar is 11:59 pm ET on 5/1/2013.
Tuition AssistanceFull and partial tuition assistance will be offered to participants based on need and availability for all audio and web seminars. Please complete the tuition assistance application for consideration.
CLE InformationPlease note that your jurisdiction may limit the amount of distance learning credit you can earn. To view details on your jurisdiction's credit restrictions and CLE requirements, please visit the CLE Center.
To view CLE eligibility and the number of credits you may claim for completing this 90-minute seminar, please visit webCLE.
- Florida - Attorneys must apply individually for approval of live audio/web seminars in Florida. Programs are typically approved
For more information about CLE credit, please email firstname.lastname@example.org.